Turkey’s Tourism Revenue Hits Record $25.8 Billion in First Half of 2025, Cultural Events Planned Across Eastern Provinces

Tourism Growth and Revenue Milestone
Turkish Minister of Culture and Tourism, Mehmet Nuri Ersoy, announced that tourism revenues in the first half of 2025 reached a record-breaking $25.8 billion, marking a 7.6% increase compared to the same period last year. The announcement was made during a press event at the Atatürk Cultural Center in Istanbul, where Ersoy also introduced the upcoming cultural initiative “A Festival of Anatolia” (“Bir Anadolu Şenliği”).
Ersoy highlighted that under President Erdoğan’s “Century of Türkiye” vision, all institutions are working in a coordinated way to take bold and original steps across various sectors, including tourism. The ultimate goal, he emphasized, is to make tourism a key contributor to Turkey’s long-term development.
He reflected on the 2018 shift in Turkey’s tourism strategy, focusing not only on quantity but also on quality, with an emphasis on increasing non-accommodation spending and building resilience to crises. The first six months of 2025, he noted, clearly demonstrated the effectiveness of this strategy.
Visitor Numbers and External Challenges
In the first half of 2025, the number of international visitors rose by 1%, reaching 26.4 million. A notable increase was seen in April, largely due to the timing of international holidays and the shift of some March bookings into that month.
Despite facing a particularly difficult global environment—what Ersoy called a “challenging and risky six months”—Turkey managed to maintain positive momentum. He listed several key disruptions that impacted tourism figures:
- April 23 earthquake in Istanbul, which coincided with the Easter period, negatively affecting international reservations.
- India-Pakistan conflict on April 24, which caused regional concern.
- Unseasonal weather patterns, with cooler temperatures extending into mid-June, believed to be part of a broader climate shift. Ersoy announced that the Ministry is working with the Transport Ministry on long-term measures to address this climate-related issue.
- The Israel-Iran conflict (June 13–24), which created global tension over the potential targeting of nuclear facilities, disrupting both current and future bookings.
Longer Stays and Higher Per Capita Spending
Average length of stay rose by 8%, surpassing the ministry’s original expectation of a 5% increase. This contributed significantly to overall revenue growth. In 2024, Turkey earned $24 billion in the first half of the year; this rose to $25.8 billion in 2025. Second-quarter earnings specifically climbed from $15 billion to $16.3 billion.
The year-end target is now set at $64 billion, revised up from the previous year’s record of $61.1 billion. With a 7.6% growth already achieved in the first half (above the 4.7% target), Ersoy said Turkey is well on track.
“A Festival of Anatolia” to Promote Regional Tourism and Culture
As part of efforts to spread tourism across all 12 months and throughout the country—including eastern and southeastern provinces—Ersoy introduced the “Bir Anadolu Şenliği” (A Festival of Anatolia) cultural event series. These events will showcase the diverse cultural and artistic heritage of Anatolia.
The festival will take place in five provinces:
- Hakkari (Aug 22–Sep 4)
- Tunceli (Sep 5–11)
- Şırnak (Sep 12–18)
- Bingöl (Sep 19–25)
- Bitlis (Sep 22–28)
These festivals are part of a broader initiative to revitalize tourism and economic activity in post-conflict regions. The aim is to turn local cultural and natural assets into sustainable tourism opportunities, while also preserving traditional and local values.
Ersoy stressed that culture and the arts are not simply subcategories of tourism, but integral elements of Turkey’s national identity. The Ministry is committed to strengthening the infrastructure to support cultural preservation, artistic expression, and tourism growth simultaneously.
Looking ahead, Ersoy expressed hope that with new investments, Turkey will further diversify its tourism offerings—from wellness and nature tourism to archaeology and gastronomy—and promote four-season tourism through initiatives like these.


